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♥ Ingredients:
(2 portions)
1 large bitter melon
3.5oz (100g) cooked pork belly or tenderloin pork
3.5oz (100g) shrimp, peeled, deveined and cooked
¼ red onion
juice of ½ lime
3 tbsp peanut oil or canola oil
¼ cup roasted peanut, chopped
¼ cup deep fried shallot (Video recipe: https://www.youtube.com/watch?v=wnc2LNtcqeA)
½ cup Thai sweet basil, chopped
deep fried shrimp crackers
1 tbsp white distilled vinegar
Vietnamese salad dressing (Video recipe: https://www.youtube.com/watch?v=BLI7H7c3cAc)
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♥ Nguyên liệu:
(2 phần)
1 trái khổ qua to
3.5oz (100g) thịt ba rọi hoặc thăn heo luộc (Xem video cách làm từ phút 3:13 https://www.youtube.com/watch?v=W7mZUwyAa_4)
3.5oz (100g) tôm lột vỏ, bỏ chỉ đen, luộc chín(Xem video cách làm từ phút 3:37 https://www.youtube .com/watch?v=W7mZUwyAa_4)
¼ củ hành tây đỏ
½ trái chanh
3 tbsp muỗng canh dầu
¼ cup đậu phộng rang, giã thô
¼ cup hành phi giòn (Xem video cách làm: https://www.youtube.com/watch?v=wnc2LNtcqeA)
½ cup rau húng quế, cắt thô
Bánh phồng tôm
1 tbsp muỗng canh giấm trắng
Nước mắm trộn gỏi (Xem video cách làm: https://www.youtube.com/watch?v=BLI7H7c3cAc)
♥ Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
KitchenAid Shears with Soft Grip: http://amzn.to/1SOsIhH
OXO Good Grips 15-Inch-by-21-Inch Cutting Board: http://amzn.to/1Cv3z7O
Calphalon Tri-Ply Stainless Steel Cookware Set: http://amzn.to/1jTCHBg
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p
♥ Music courtesy of Audio Network
